Fish Dinners
Friday, March 15 - 5:00 PM
Our tradition continues for offering fish dinners during Lent. People can dine-in or carry-out. We will serve dinner from 5:00-6:30 on Friday, March 8 and Friday, March 15.
Adult Menu: Choice of fish dinner (tilapia or pollock) or pierogi dinner; choice of macaroni & cheese, baked potato, French fries or 2 pierogies; choice of coleslaw or apple sauce; and then green beans, roll, dessert and beverage come with each meal. Adult meals cost $13.00.
Kids Meal: 3 chicken strips, choice of macaroni and cheese or french fries, green beans, applesauce, roll, dessert, and a beverage. Kids meals cost $6.00.
Our pierogies are home made so you won't want to miss them. You can pay by check or cash only.